Table 5 The effects of HP, LP and HPR diets at the first feeding on glucose, triglycerides, free amino acids and free fatty acids in the plasma of juvenile rainbow trout at the end of the challenge. Data represent means ± SD (n = 9 samples per group). Values with different superscripts in the same row are significantly different (P < 0.05)
Plasma metabolite(mmol/L) | HP history | LP history | HPR history | p-value |
|---|---|---|---|---|
Glucose | 8.28 ± 1.99 | 7.80 ± 2.22 | 7.09 ± 1.06 | 0.396 |
Triglycerides | 3.36 ± 1.04 | 3.98 ± 1.17 | 3.58 ± 1.08 | 0.482 |
Free amino acids | 14.32 ± 1.70 | 14.79 ± 3.48 | 12.41 ± 2.32 | 0.144 |
Free fatty acids | 0.31 ± 0.09 | 0.32 ± 0.08 | 0.23 ± 0.05 | 0.051 |
Lactate | 6.85 ± 0.8 | 6.55 ± 1.4 | 7.02 ± 1.7 | 0.836 |