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Table 5 The effects of HP, LP and HPR diets at the first feeding on glucose, triglycerides, free amino acids and free fatty acids in the plasma of juvenile rainbow trout at the end of the challenge. Data represent means ± SD (n = 9 samples per group). Values with different superscripts in the same row are significantly different (P < 0.05)

From: Higher glycolytic capacities in muscle of carnivorous rainbow trout juveniles after high dietary carbohydrate stimulus at first feeding

Plasma metabolite(mmol/L) HP history LP history HPR history p-value
Glucose 8.28 ± 1.99 7.80 ± 2.22 7.09 ± 1.06 0.396
Triglycerides 3.36 ± 1.04 3.98 ± 1.17 3.58 ± 1.08 0.482
Free amino acids 14.32 ± 1.70 14.79 ± 3.48 12.41 ± 2.32 0.144
Free fatty acids 0.31 ± 0.09 0.32 ± 0.08 0.23 ± 0.05 0.051
Lactate 6.85 ± 0.8 6.55 ± 1.4 7.02 ± 1.7 0.836