Skip to main content

Table 1 Physiological and biochemical markers in the NAFLD rat model

From: Integrative proteomic and lipidomic analysis of Kaili Sour Soup-mediated attenuation of high-fat diet-induced nonalcoholic fatty liver disease in a rat model

Index ND group NDS group HFD group HFDS group
Body weight (g) 461.67 ± 23.89 462.67 ± 38.99 570.83 ± 23.02** 500.50 ± 23.72∆∆
Liver weight (g) 14.81 ± 1.05 14.05 ± 1.98 21.01 ± 1.41** 19.24 ± 0.93∆∆
Liver index (%) 3.21 ± 0.19 3.03 ± 0.32 3.68 ± 0.23** 3.85 ± 0.12∆∆
Lee’s index 3.00 ± 0.08 3.05 ± 0.06 3.19 ± 0.05** 3.10 ± 0.10
TC (mmol/L) 1.43 ± 0.40 1.38 ± 0.30 2.59 ± 0.16** 2.19 ± 0.29∆∆
TG (mmol/L) 0.64 ± 0.19 0.67 ± 0.39 1.47 ± 0.26** 1.09 ± 0.16∆∆
ALT (U/L) 41.83 ± 6.76 44.87 ± 9.26 106.48 ± 18.35** 87.00 ± 8.10
AST (U/L) 145.23 ± 17.95 182.08 ± 40.23 429.67 ± 56.46** 364.18 ± 40.04∆∆
FBG(mmol/L) 8.01 ± 1.21 8.92 ± 2.07 13.36 ± 1.02** 12.22 ± 1.41
FINS (mIU/L) 22.27 ± 2.17 23.58 ± 1.05 31.80 ± 4.27** 29.31 ± 1.79
HOMA-IR 9.23 ± 1.44 11.25 ± 1.98 15.88 ± 2.12** 13.67 ± 0.53
FINS (mIU/L) 10.55 ± 0.67 10.73 ± 1.62 18.82 ± 1.20** 16.03 ± 5.54
HOMA-IR 3.78 ± 0.80 4.37 ± 1.75 11.17 ± 1.12** 8.80 ± 2.07
  1. Liver index = (liver weight/body weight) × 100%; Lee’s index = (weight × 1000)^(1/3)/length (cm); Total cholesterol (TC); Triglyceride TG; Alanine aminotransferase ALT; Aspartate aminotransferase AST; Fasting blood glucose FBG; Insulin level FINS; Insulin resistance level HOMA-IR = (FINS*FBG)/22.5. *p ≤ 0.05 and **p ≤ 0.01 represented statistically significance between HFD group and ND group; p ≤ 0.05 and ∆∆p ≤ 0.01 represented statistically significance between HFDS group and HFD group. n = 6