Fig. 1From: Body composition and body fat distribution in tissue-specific insulin resistance and in response to a 12-week isocaloric dietary macronutrient interventionStudy design of the subcohort analysis in the present study. Participants were assigned to either a HMUFA (high in mono-unsaturated fatty acids) or a LFHP (low in fat and high in protein and fiber) diet for a duration of 12 weeks. At week 0 and week 12, a 7-point oral glucose tolerance test (OGTT), anthropometric measurements, whole-body MRI, and a DXA-scan were conductedBack to article page