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  1. Excess body fat is a major health issue and a risk factor for the development of numerous chronic diseases. Low-carbohydrate diets like the Atkins Diet are popular for rapid weight loss, but the long-term cons...

    Authors: Jessica Nilsson, Madelene Ericsson, Masoumeh Motamedi Joibari, Fredrick Anderson, Leif Carlsson, Stefan K. Nilsson, Anna Sjödin and Jonas Burén
    Citation: Nutrition & Metabolism 2016 13:79
  2. Obesity is caused by excessive fat or carbohydrate intake. The improvement of obesity is an important issue, especially in Western societies. Both low-carbohydrate diet (LCD) and low-fat diet (LFD) are used to...

    Authors: Tomomi Yamazaki, Sumire Okawa and Mayumi Takahashi
    Citation: Nutrition & Metabolism 2016 13:78
  3. As an essential trace element selenium plays a significant role in many physiological functions of the organs. It is found within muscles as selenocystein in selenoprotein N, which is involved in redox-modulat...

    Authors: Dóra Bodnár, Olga Ruzsnavszky, Tamás Oláh, Beatrix Dienes, Ildikó Balatoni, Éva Ungvári, Ilona Benkő, Beáta Babka, József Prokisch, László Csernoch and Péter Szentesi
    Citation: Nutrition & Metabolism 2016 13:76
  4. Metabolic syndrome (MetS) is characterized by systemic disturbances that increase cardiovascular risk. Adiponectin (Ad) exhibits a cardioprotective function because of its anti-inflammatory and anti-atheroscle...

    Authors: Mélany Pierard, Stéphanie Conotte, Alexandra Tassin, Sébastien Boutry, Pierrick Uzureau, Karim Zouaoui Boudjeltia and Alexandre Legrand
    Citation: Nutrition & Metabolism 2016 13:75
  5. Obesity is associated with an impaired ability to switch from fatty acid to glucose oxidation during the fasted to fed transition, particularly in skeletal muscle. However, whether such metabolic inflexibility...

    Authors: Sonia Baig, Ehsan Parvaresh Rizi, Muhammad Shabeer, Vanna Chhay, Shao Feng Mok, Tze Ping Loh, Faidon Magkos, Antonio Vidal-Puig, E. Shyong Tai, Chin Meng Khoo and Sue-Anne Toh
    Citation: Nutrition & Metabolism 2016 13:74
  6. Western diet and lifestyle are associated with overweight, obesity, and type 2 diabetes, which, in turn, are correlated with neuroinflammation processes. Exercise and a healthy diet are important in the preven...

    Authors: Sandra Sánchez-Sarasúa, Salma Moustafa, Álvaro García-Avilés, María Fernanda López-Climent, Aurelio Gómez-Cadenas, Francisco E. Olucha-Bordonau and Ana M. Sánchez-Pérez
    Citation: Nutrition & Metabolism 2016 13:73
  7. Higher parity has been implicated as a risk factor for obesity of women. The objective of the study was to examine whether parity was associated with general obesity or abdominal obesity, or both, among middle...

    Authors: Wending Li, Yi Wang, Lijun Shen, Lulu Song, Hui Li, Bingqing Liu, Jing Yuan and Youjie Wang
    Citation: Nutrition & Metabolism 2016 13:72
  8. Non-nutritive sweeteners (NNS), especially in form of diet soda, have been linked to metabolic derangements (e.g. obesity and diabetes) in epidemiologic studies. We aimed to test acute metabolic effects of NNS...

    Authors: Allison C. Sylvetsky, Rebecca J. Brown, Jenny E. Blau, Mary Walter and Kristina I. Rother
    Citation: Nutrition & Metabolism 2016 13:71
  9. Tumor cells are highly dependent on glucose even in the presence of oxygen. This concept called the Warburg effect is a hallmark of cancer and strategies are considered to therapeutically exploit the phenomeno...

    Authors: Henry Oppermann, Yonghong Ding, Jeevan Sharma, Mandy Berndt Paetz, Jürgen Meixensberger, Frank Gaunitz and Claudia Birkemeyer
    Citation: Nutrition & Metabolism 2016 13:70
  10. Maternal high fat/high calorie diet leads to adiposity and bone fracture in offspring. However, the effects of macronutrient distribution in maternal isocaloric diet have not been studied. The present study wa...

    Authors: Seyedeh Neda Mousavi, Fariba Koohdani, Farzad Shidfar and Mohamadreza Baghaban Eslaminejad
    Citation: Nutrition & Metabolism 2016 13:69
  11. According to the WHO report in 2015, obesity is the fifth leading cause of death worldwide, and the prevalence of Egyptian female obesity is 37.5 %. Since obesity is highly influenced by genetics, and adipose ...

    Authors: Tarek K. Motawi, Olfat G. Shaker, Nancy N. Shahin and Nancy M. Ahmed
    Citation: Nutrition & Metabolism 2016 13:68
  12. Green-plant thylakoids increase satiety by affecting appetite hormones such as ghrelin, cholecystokinin (CCK) and glucagon-like peptide-1 (GLP-1). The objective of this study was to investigate if thylakoids a...

    Authors: Eva-Lena Stenblom, Björn Weström, Caroline Linninge, Peter Bonn, Mary Farrell, Jens F. Rehfeld and Caroline Montelius
    Citation: Nutrition & Metabolism 2016 13:67
  13. Metabolic syndrome (MetS) consists of several medical conditions that collectively predict the risk for cardiovascular disease better than the sum of individual conditions. The risk of developing MetS in human...

    Authors: Sok Kuan Wong, Kok-Yong Chin, Farihah Hj Suhaimi, Ahmad Fairus and Soelaiman Ima-Nirwana
    Citation: Nutrition & Metabolism 2016 13:65
  14. Nordihydroguaiaretic acid (NDGA), the main metabolite of Creosote Bush, has been shown to have profound effects on the core components of metabolic syndrome, including lowering of blood glucose, free fatty aci...

    Authors: Haiyan Zhang, Wen-Jun Shen, Yihang Li, Alex Bittner, Stefanie Bittner, Juveria Tabassum, Yuan F. Cortez, Fredric B. Kraemer and Salman Azhar
    Citation: Nutrition & Metabolism 2016 13:63
  15. The increased incidence of obesity and associated metabolic diseases has driven research focused on genetically or pharmacologically alleviating metabolic dysfunction. These studies employ a range of fasting-r...

    Authors: C. E. Geisler, C. Hepler, M. R. Higgins and B. J. Renquist
    Citation: Nutrition & Metabolism 2016 13:62
  16. Arginine is an amino acid determinant in the metabolic, immune and reparative responses to severe trauma. The present study aims to determine argininemia and plasma arginine bioavailability (PAB) in critical t...

    Authors: Beatriz P. Costa, Paulo Martins, Carla Veríssimo, Marta Simões, Marisa Tomé, Manuela Grazina, Jorge Pimentel and Francisco Castro-Sousa
    Citation: Nutrition & Metabolism 2016 13:60
  17. Free fatty acids (FFAs) acutely stimulate insulin secretion from pancreatic islets. Conflicting results have been presented regarding this effect at non-stimulatory glucose concentration, however. The aim of o...

    Authors: Jing Cen, Ernest Sargsyan and Peter Bergsten
    Citation: Nutrition & Metabolism 2016 13:59
  18. Transplanting a fecal sample from lean, healthy donors to obese recipients has been shown to improve metabolic syndrome symptoms. We therefore examined the gut microbiota in mice after administering a long-ter...

    Authors: Maria Kulecka, Agnieszka Paziewska, Natalia Zeber-Lubecka, Filip Ambrozkiewicz, Michal Kopczynski, Urszula Kuklinska, Kazimiera Pysniak, Marta Gajewska, Michal Mikula and Jerzy Ostrowski
    Citation: Nutrition & Metabolism 2016 13:57
  19. Folate deficiency is closely related to the development of neural tube defects (NTDs). However, the exact mechanism is not completely understood. This study aims to induce murine NTDs by inhibiting one of the ...

    Authors: Lin Xu, Li Wang, JianHua Wang, ZhiQiang Zhu, Ge Chang, Ying Guo, XinLi Tian and Bo Niu
    Citation: Nutrition & Metabolism 2016 13:56
  20. Maternal obesity may program the fetus and increase the susceptibility of the offspring to adult diseases. Metformin crosses the placenta and has been associated with decreased inflammation and reversal of fat...

    Authors: Kemoy Harris, Neeraj Desai, Madhu Gupta, Xiangying Xue, Prodyot K. Chatterjee, Burton Rochelson and Christine N. Metz
    Citation: Nutrition & Metabolism 2016 13:55
  21. 2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine (PhIP), a heterocyclic aromatic amine (HCA) formed in meat that is cooked at high temperatures and then ingested, can potentially be retained in human adipose ti...

    Authors: Lora J. Rogers, Alexei G. Basnakian, Mohammed S. Orloff, Baitang Ning, Aiwei Yao-Borengasser, Vinay Raj and Susan Kadlubar
    Citation: Nutrition & Metabolism 2016 13:54
  22. Nonalcoholic fatty liver disease (NAFLD) is one of the health problems with great burden on the liver that may end with liver cirrhosis and hepatocellular carcinoma. The aim of this work was to assess serum vi...

    Authors: Amal Mohamed Ahmed, Maha Abdel Ghany, Gehan Lotfy Abdel Hakeem, Aya Kamal, Rania Khattab, Asmaa Abdalla, Laila El Morsi Abou El Fotoh, Abdel Azeem El Mazary, Madiha Abdalla Sayed and Ashraf Mohamed Abdel Fadil
    Citation: Nutrition & Metabolism 2016 13:53

    The Erratum to this article has been published in Nutrition & Metabolism 2016 13:83

  23. Dysfunctional mitochondrial processes limit malignant cells ability to use energy from fatty acids and ketones. Animal studies using ketogenic diets for cancer show encouraging results. We tested the diet’s sa...

    Authors: Jocelyn L. Tan-Shalaby, Jennifer Carrick, Krystal Edinger, Dana Genovese, Andrew D. Liman, Vida A. Passero and Rashmikant B. Shah
    Citation: Nutrition & Metabolism 2016 13:52

    The Erratum to this article has been published in Nutrition & Metabolism 2016 13:61

  24. Non-alcoholic fatty liver disease (NAFLD) and dyslipidemia are closely related. Diet plays an important role in the progression of these diseases, but the role of specific dietary components is not completely ...

    Authors: David Højland Ipsen, Pernille Tveden-Nyborg, Bidda Rolin, Günaj Rakipovski, Maria Beck, Line Winther Mortensen, Lasse Færk, Peter Mikael Helweg Heegaard, Peter Møller and Jens Lykkesfeldt
    Citation: Nutrition & Metabolism 2016 13:51
  25. Nutritional research in sickle cell disease has been the focus in recent times owing to not only specific nutritional deficiencies, but also the improvements associated with less painful episodes. Though hydro...

    Authors: Shahida A. Khan, Ghazi Damanhouri, Ashraf Ali, Sarah A. Khan, Aziz Khan, Ahmed Bakillah, Samy Marouf, Ghazi Al Harbi, Saeed H. Halawani and Ahmad Makki
    Citation: Nutrition & Metabolism 2016 13:50
  26. Intestinal absorption of dietary lipids involves their hydrolysis in the lumen of proximal intestine as well as uptake, intracellular transport and re-assembly of hydrolyzed lipids in enterocytes, leading to t...

    Authors: Zeina Soayfane, François Tercé, Michela Cantiello, Horst Robenek, Michel Nauze, Valérie Bézirard, Sophie Allart, Bruno Payré, Florence Capilla, Christel Cartier, Christine Peres, Talal Al Saati, Vassilia Théodorou, David W. Nelson, Chi-Liang Eric Yen, Xavier Collet…
    Citation: Nutrition & Metabolism 2016 13:48
  27. We recently have reported the 24-hour glucose, insulin and glucagon responses to a 72-hour fast compared to a 72-hour macronutrient-sufficient, carbohydrate-free diet in men with type 2 diabetes. The 72-hour t...

    Authors: Frank Quentin Nuttall, Rami Mahmoud Almokayyad and Mary Carol Gannon
    Citation: Nutrition & Metabolism 2016 13:47
  28. The human SLC30A8 gene encodes the secretory granule-localised zinc transporter ZnT8 whose expression is chiefly restricted to the endocrine pancreas. Single nucleotide polymorphisms (SNPs) in the human SLC30A8 g...

    Authors: Antonia Solomou, Erwann Philippe, Pauline Chabosseau, Stephanie Migrenne-Li, Julien Gaitan, Jochen Lang, Christophe Magnan and Guy A. Rutter
    Citation: Nutrition & Metabolism 2016 13:46
  29. The purpose of this study was to investigate the mitochondrial effects exerted by physiological and supra-physiological concentrations of recombinant human growth hormone (rhGH) and recombinant insulin-like gr...

    Authors: James Keane, Lotti Tajouri and Bon Gray
    Citation: Nutrition & Metabolism 2016 13:45
  30. Resveratrol is a natural polyphenol that has been proposed to improve glycemic control in diabetes, by mechanisms that involve improvement in insulin secretion and activity. In type 1 diabetes (T1D), in which ...

    Authors: Caio Yogi Yonamine, Erika Pinheiro-Machado, Maria Luiza Michalani, Helayne Soares Freitas, Maristela Mitiko Okamoto, Maria Lucia Corrêa-Giannella and Ubiratan Fabres Machado
    Citation: Nutrition & Metabolism 2016 13:44
  31. Data regarding the impact of different lipid measures on cardiovascular diseases (CVD) and mortality events is not consistent. We aimed to evaluate the relationship between different lipid parameters and incid...

    Authors: Zahra Ghasemzadeh, Hengameh Abdi, Samaneh Asgari, Maryam Tohidi, Davood Khalili, Majid Valizadeh, Siamak Moeini, Vahid Eidkhani, Fereidoun Azizi and Farzad Hadaegh
    Citation: Nutrition & Metabolism 2016 13:43
  32. Milk is rich in miRNAs that appear to play important roles in the postnatal development of all mammals. Currently, two competing hypotheses exist: the functional hypothesis, which proposes that milk miRNAs are tr...

    Authors: Bodo C. Melnik, Foteini Kakulas, Donna T. Geddes, Peter E. Hartmann, Swen Malte John, Pedro Carrera-Bastos, Loren Cordain and Gerd Schmitz
    Citation: Nutrition & Metabolism 2016 13:42
  33. Authors: Karani S. Vimaleswaran, Dhanasekaran Bodhini, N. Lakshmipriya, K. Ramya, R. Mohan Anjana, Vasudevan Sudha, Julie A. Lovegrove, Sanjay Kinra, Viswanathan Mohan and Venkatesan Radha
    Citation: Nutrition & Metabolism 2016 13:41

    The original article was published in Nutrition & Metabolism 2016 13:39

  34. The objective of this study was to describe the intake of macronutrient, especially fatty acids, and explore their possible effect on diabetic retinopathy (DR) in patients with type 2 diabetes mellitus.

    Authors: Nuria Alcubierre, Eva M. Navarrete-Muñoz, Esther Rubinat, Mireia Falguera, Joan Valls, Alicia Traveset, Maria-Belen Vilanova, Josep Ramon Marsal, Marta Hernandez, Minerva Granado-Casas, Dolores Martinez-Gonzalez, Carmen Jurjo, Josep Franch-Nadal, Jesús Vioque and Didac Mauricio
    Citation: Nutrition & Metabolism 2016 13:40
  35. Lifestyle factors such as diet and physical activity have been shown to modify the association between fat mass and obesity–associated (FTO) gene variants and metabolic traits in several populations; however, the...

    Authors: Karani S. Vimaleswaran, Dhanasekaran Bodhini, N. Lakshmipriya, K. Ramya, R. Mohan Anjana, Vasudevan Sudha, Julie A. Lovegrove, Sanjay Kinra, Viswanathan Mohan and Venkatesan Radha
    Citation: Nutrition & Metabolism 2016 13:39

    The Erratum to this article has been published in Nutrition & Metabolism 2016 13:41

  36. The melanocortin-4 receptor (MC4R) regulates metabolism by modulating eating behavior and MC4R variants (rs17782313 and rs571312) are associated with obesity in Asians and Caucasians. However, the impact of th...

    Authors: Sunmin Park, James W. Daily, Xin Zhang, Hyun Seok Jin, Hye Ja Lee and Yong Hyun Lee
    Citation: Nutrition & Metabolism 2016 13:38
  37. Serum Gamma-Glutamyl Transferase (GGT), a marker of oxidative stress, has been suggested to be independently associated with cardiovascular disease (CVD) events. We examined the association of serum GGT levels...

    Authors: Shozab S. Ali, Ebenezer T. Oni, Michael J. Blaha, Emir Veledar, Hamid R. Feiz, Theodore Feldman, Arthur S. Agatston, Roger S. Blumenthal, Raquel D. Conceicao, Jose A. M. Carvalho, Raul D. Santos and Khurram Nasir
    Citation: Nutrition & Metabolism 2016 13:37
  38. Serum preβ1-high density lipoprotein (preβ1-HDL) was defined by two-dimensional non-denaturing linear gel electrophoresis and apolipoprotein A-I immuno-blotting. Serum preβ1-HDL seems to play an important role...

    Authors: Yunqin Chen, Jibin Dong, Xueying Chen, Hui Jiang, Ahmed Bakillah, Xiaojin Zhang, Zhiqiang Li, Jia Yin, Donghui Liang, Yunzeng Zou, Mahmood Hussain, Marina Cuchel, Daniel Rader, Haozhu Chen, Junbo Ge and Xian-Cheng Jiang
    Citation: Nutrition & Metabolism 2016 13:36
  39. Controversial data is available on the effect of the Melanocortin-4 receptor (MC4R) gene variation on metabolic syndrome (MetS) and ineffectiveness of diet in managing MetS. Effects of the interaction between ...

    Authors: Gelareh Koochakpoor, Maryam S. Daneshpour, Parvin Mirmiran, Seyed Ahmad Hosseini, Firoozeh Hosseini-Esfahani, Bahareh Sedaghatikhayat and Fereidoun Azizi
    Citation: Nutrition & Metabolism 2016 13:35
  40. Insulin-stimulated muscle blood flow facilitates plasma glucose disposal after a meal, a mechanism that is impaired in obese, insulin-resistant volunteers. Nitrate- or flavonoid-rich products, through their pr...

    Authors: Dagmar Fuchs, Jean Nyakayiru, Richard Draijer, Theo P. J. Mulder, Maria T. E. Hopman, Thijs M. H. Eijsvogels and Dick H. Thijssen
    Citation: Nutrition & Metabolism 2016 13:34
  41. Metabolic abnormalities are more associated with central obesity than peripheral obesity, but the underlying mechanisms are largely unknown. The present study was to identify serum metabolic biomarkers which d...

    Authors: Xiang Gao, Weidong Zhang, Yongbo Wang, Pardis Pedram, Farrell Cahill, Guangju Zhai, Edward Randell, Wayne Gulliver and Guang Sun
    Citation: Nutrition & Metabolism 2016 13:33
  42. Apple polyphenols could represent a novel nutritional approach in the management and control of blood glucose, especially in type 2 diabetics. The aim of this study was to test the therapeutic potential of an ...

    Authors: Manuel Manzano, María D Giron, José D. Vilchez, Natalia Sevillano, Nuri El-Azem, Ricardo Rueda, Rafael Salto and Jose M. Lopez-Pedrosa
    Citation: Nutrition & Metabolism 2016 13:32
  43. Intestinal fatty-acid binding protein (I-FABP) is expressed in epithelial cells of the mucosal layer of the small intestine tissue. When intestinal mucosal damage occurs, I-FABP is released into the circulatio...

    Authors: Eva Lau, Cláudia Marques, Diogo Pestana, Mariana Santoalha, Davide Carvalho, Paula Freitas and Conceição Calhau
    Citation: Nutrition & Metabolism 2016 13:31
  44. Obesity is one of the greatest public health problems and major risk factors for serious metabolic diseases and significantly increases the risk of premature death. The aim of this study was to determine the i...

    Authors: Min-Sup Jung, Soo-Jung Lee, Yuno Song, Sun-Hee Jang, Wongi Min, Chung-Kil Won, Hong-Duck Kim, Tae Hoon Kim and Jae-Hyeon Cho
    Citation: Nutrition & Metabolism 2016 13:29

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