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  1. Content type: Research

    Little is known about the association of the protein phosphatase 1 regulatory subunit 3B gene (PPP1R3B) single nucleotide polymorphisms (SNPs) and serum lipid levels, the risk of coronary artery disease (CAD) and...

    Authors: Wei-Jun Li, Rui-Xing Yin, Jian-Hua Huang, Yuan Bin, Wu-Xian Chen and Xiao-Li Cao

    Citation: Nutrition & Metabolism 2018 15:27

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  2. Content type: Research

    Several studies have shown significant associations between manganese superoxide dismutase (MnSOD) Val16Ala polymorphism and diabetic complications, but this association has not been explored in relation with ...

    Authors: Mehrnaz Abbasi, Maryam S. Daneshpour, Mehdi Hedayati, Azadeh Mottaghi, Katayoun Pourvali and Fereidoun Azizi

    Citation: Nutrition & Metabolism 2018 15:25

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  3. Content type: Research

    Leukocyte activation (LA) testing identifies food items that induce a patient specific cellular response in the immune system, and has recently been shown in a randomized double blinded prospective study to re...

    Authors: Irma Garcia-Martinez, Theresa R. Weiss, Muhammad N. Yousaf, Ather Ali and Wajahat Z. Mehal

    Citation: Nutrition & Metabolism 2018 15:26

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  4. Content type: Research

    Obesity is associated with vitamin insufficiency and low grade inflammation. The purpose of this study was to investigate the effect of weight loss on folate, retinol, vitamin B12, D and E status and the degree o...

    Authors: Nina Rica Wium Geiker, Mette Veller, Louise Kjoelbaek, Jette Jakobsen, Christian Ritz, Anne Raben, Arne Astrup, Janne Kunchel Lorenzen, Lesli H. Larsen and Susanne Bügel

    Citation: Nutrition & Metabolism 2018 15:24

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  5. Content type: Correction

    Following publication of the original article [1] the authors noticed that the pie chart figure contains percentages (41%, 41%, 19%) that are slightly off given they don’t add to 100. They should instead read ...

    Authors: Michael A. Pellizzon and Matthew R. Ricci

    Citation: Nutrition & Metabolism 2018 15:23

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    The original article was published in Nutrition & Metabolism 2018 15:3

  6. Content type: Research

    Better choices of dietary lipid sources and substitution of refined by fortified oils could reduce the intake of saturated fatty acids (FA) and increase the intake of omega 3 FA concomitantly to healthy bioact...

    Authors: Frederic Capel, Alain Geloen, Carole Vaysse, Gaelle Pineau, Luc Demaison, Jean-Michel Chardigny, Marie-Caroline Michalski and Corinne Malpuech-Brugère

    Citation: Nutrition & Metabolism 2018 15:22

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  7. Content type: Correction

    Following publication of the original article [1] one of the authors wrote to say that his name had been spelt incorrectly as Ahmed Makki instead of Ahmad Makki.

    Authors: Shahida Khan, Ashraf Ali, Sarah Khan, Ahmed Bakillah, Ghazi Damanhouri, Aziz Khan, Ahmad Makki, Ibtehal AlAnsari and Naheed Banu

    Citation: Nutrition & Metabolism 2018 15:21

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    The original article was published in Nutrition & Metabolism 2018 15:13

  8. Content type: Research

    The objective of this study is to investigate the effects of a low-protein diet (LPD) starting from a young age on diabetic status and renal injury in a rat model of type 2 diabetes and obesity.

    Authors: Munehiro Kitada, Yoshio Ogura, Taeko Suzuki, Itaru Monno, Keizo Kanasaki, Ai Watanabe and Daisuke Koya

    Citation: Nutrition & Metabolism 2018 15:20

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  9. Content type: Research

    Considering the lack of data on the association between habitual dietary intakes of nitrate (NO3) and nitrite (NO2) and cardiovascular events, we assessed possible effects of dietary NO3 and NO2, in the conte...

    Authors: Zahra Bahadoran, Mattias Carlström, Asghar Ghasemi, Parvin Mirmiran, Fereidoun Azizi and Farzad Hadaegh

    Citation: Nutrition & Metabolism 2018 15:19

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  10. Content type: Research

    The resting metabolic rate (RMR) decrease, observed after an obesity reduction therapy is a determinant of a short-time weight regain. Thus, the objective of this study was to evaluate changes in RMR, and the ...

    Authors: Diego Gomez-Arbelaez, Ana B. Crujeiras, Ana I. Castro, Miguel A. Martinez-Olmos, Ana Canton, Lucia Ordoñez-Mayan, Ignacio Sajoux, Cristobal Galban, Diego Bellido and Felipe F. Casanueva

    Citation: Nutrition & Metabolism 2018 15:18

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  11. Content type: Research

    While the adverse metabolic effects of exposure to obesogenic diets during both the prenatal and early postnatal period are well established, the relative impact of exposure during these separate developmental...

    Authors: M. A. Vithayathil, J. R. Gugusheff, Z. Y. Ong, S. C. Langley-Evans, R. A. Gibson and B. S. Muhlhausler

    Citation: Nutrition & Metabolism 2018 15:17

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  12. Content type: Research

    Proper feeding practices during early childhood is fundamental for optimal child growth and development. However, scientific evidences on the determinants of dietary diversity are scanty. Particularly, the im...

    Authors: Gemechu Kumera, Endalkachew Tsedal and Mulatu Ayana

    Citation: Nutrition & Metabolism 2018 15:16

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  13. Content type: Research

    Obesity progressively leads to cardiac failure. Omega-3 polyunsaturated fatty acids (PUFA) have been shown to have cardio-protective effects in numerous pathological situations. It is not known whether rapesee...

    Authors: Thibault Leger, Isabelle Hininger-Favier, Frédéric Capel, Alain Geloen, Jean-Paul Rigaudière, Chrystèle Jouve, Elodie Pitois, Gaelle Pineau, Carole Vaysse, Jean-Michel Chardigny, Marie-Caroline Michalski, Corinne Malpuech-Brugère and Luc Demaison

    Citation: Nutrition & Metabolism 2018 15:15

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  14. Content type: Research

    Although alterations in the methionine metabolism cycle (MMC) have been associated with vascular complications of diabetes, there have not been consistent results about the levels of methionine and homocystein...

    Authors: Nayoung Han, Jung-woo Chae, Jihyun Jeon, Jaeyeon Lee, Hyun-moon Back, Byungjeong Song, Kwang-il Kwon, Sang Kyum Kim and Hwi-yeol Yun

    Citation: Nutrition & Metabolism 2018 15:14

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  15. Content type: Review

    Liver dysfunction is a topic of global concern with many advancing therapies being researched. Though vitamin D takes a center place, other therapies especially nutritional are also gaining ground. Vitamin D h...

    Authors: Shahida Khan, Ashraf Ali, Sarah Khan, Ahmed Bakillah, Ghazi Damanhouri, Aziz Khan, Ahmed Makki, Ibtehal AlAnsari and Naheed Banu

    Citation: Nutrition & Metabolism 2018 15:13

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    The Correction to this article has been published in Nutrition & Metabolism 2018 15:21

  16. Content type: Research

    Dietary bioactive compounds capable of improving metabolic profiles would be of great value, especially for overweight individuals undergoing a caloric restriction (CR) regimen. Curcumin (Cur), a possible anti...

    Authors: Taiki Miyazawa, Kiyotaka Nakagawa, Sharon H. Kim, Michael J. Thomas, Ligi Paul, Jean-Marc Zingg, Gregory G. Dolnikowski, Susan B. Roberts, Fumiko Kimura, Teruo Miyazawa, Angelo Azzi and Mohsen Meydani

    Citation: Nutrition & Metabolism 2018 15:12

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  17. Content type: Research

    Inhibition of Hsp90 has been shown to improve glucose tolerance and insulin sensitivity in mouse models of diabetes. In the present report, the specific isoform Hsp90ab1, was identified as playing a major role...

    Authors: Enxuan Jing, Pragalath Sundararajan, Ishita Deb Majumdar, Suwagmani Hazarika, Samantha Fowler, Angela Szeto, Stephane Gesta, Armando J. Mendez, Vivek K. Vishnudas, Rangaprasad Sarangarajan and Niven R. Narain

    Citation: Nutrition & Metabolism 2018 15:11

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  18. Content type: Research

    The 4-thia fatty acid tetradecylthiopropionic acid (TTP) is known to inhibit mitochondrial β-oxidation, and can be used as chemically induced hepatic steatosis-model in rodents, while 3-thia fatty acid tetrade...

    Authors: Bodil Bjørndal, Eva Katrine Alterås, Carine Lindquist, Asbjørn Svardal, Jon Skorve and Rolf K. Berge

    Citation: Nutrition & Metabolism 2018 15:10

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  19. Content type: Review

    The aim of this systematic review was to assess the effect of fructo-oligosaccharide supplementation on glucose homeostasis. The search process was based on the selection of publications listed in the Pubmed-M...

    Authors: Cindy Le Bourgot, Emmanuelle Apper, Sophie Blat and Frédérique Respondek

    Citation: Nutrition & Metabolism 2018 15:9

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  20. Content type: Research

    Polysaccharides can alleviate obesity in mammals; however, studies on mechanism of this alleviation are limited. A few studies have indicated that polysaccharides improve obesity by regulating the metabolism o...

    Authors: Mingyi Chen, Biyu Lu, Yuan Li, Yuanyuan Wang, Haihui Zheng, Danmin Zhong, Ziqiong Liao, Mengxia Wang, Fangli Ma, Qiongfeng Liao and Zhiyong Xie

    Citation: Nutrition & Metabolism 2018 15:8

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  21. Content type: Research

    Selenoprotein F (SELENOF, was named as 15-kDa selenoprotein) has been reported to play important roles in oxidative stress, endoplasmic reticulum (ER) stress and carcinogenesis. However, the biological functio...

    Authors: Jing Tian, Jiapan Liu, Jieqiong Li, Jingxin Zheng, Lifang Chen, Yujuan Wang, Qiong Liu and Jiazuan Ni

    Citation: Nutrition & Metabolism 2018 15:7

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  22. Content type: Review

    Ageing is a nonmodifiable risk factor that is linked to increased likelihood of cardiovascular morbidities. Whilst many pharmacological interventions currently exist to treat many of these disorders such as st...

    Authors: Nardev Ramanathan, Esther Tan, Li Jun Loh, Boon Seng Soh and Wei Ney Yap

    Citation: Nutrition & Metabolism 2018 15:6

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  23. Content type: Research

    The relationship between low iodine status and pregnancy-associated comorbidities has been known for decades. The relationship between iodine intake and placental pathologies is, however, far less clear. This ...

    Authors: Julie Bienertová-Vašků, Markéta Grulichová, Ondřej Mikeš, Filip Zlámal, Tomáš Pruša, Aneta Pohořalá, Lenka Andrýsková and Hynek Pikhart

    Citation: Nutrition & Metabolism 2018 15:5

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  24. Content type: Research

    During inflammation, immune cells produce cytokines, chemokines and prostaglandins. This results in acute or chronic inflammation, which favor the development of degenerative diseases such as diabetes, obesity...

    Authors: Joseph Schwager, Lidia Gagno, Nathalie Richard, Werner Simon, Peter Weber and Igor Bendik

    Citation: Nutrition & Metabolism 2018 15:4

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  25. Content type: Perspective

    Diets used to induce metabolic disease are generally high in fat and refined carbohydrates and importantly, are usually made with refined, purified ingredients. However, researchers will often use a low fat gr...

    Authors: Michael A. Pellizzon and Matthew R. Ricci

    Citation: Nutrition & Metabolism 2018 15:3

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    The Correction to this article has been published in Nutrition & Metabolism 2018 15:23

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